Aged long-grain Basmati rice is the ideal for biryani because it has a long, distinct grain, a fluffy texture, and a fragrant scent that enhances the rich tastes and spices of biryani. While the rice stays light and non-sticky, the maturing procedure improves its capacity to absorb flavors. One of Murphy's best Indian restaurants, Mehfil Indian Cuisine, is known for its authentic and tasty biryani dishes. Come enjoy biryani cooked with premium Basmati rice.