4 Tricks and Tips to Save Time Cooking in the Kitchen

For some people, cooking requires hours in the kitchen and they choose to buy ready-to-eat food. There are some special tricks to save cooking time.

In fact, the food you cook can cook faster. Kitchen management is an important key to saving cooking time. These tips can help you prepare meals even if you're busy.

Follow these four tips to save time when cooking in the kitchen

1. Always Provide A Stock Of Commonly Used Kitchen Spices

You can provide an inventory of kitchen spices that are commonly used every day. This makes it easier for you so you no longer need to prepare all the spices from scratch. For example, you can make garlic soup.

The method is very simple, first chop or puree the garlic. Saute the garlic in lots of oil, then put it in an airtight container and store it in the refrigerator.

If at any time you need chopped garlic, you can simply take out the garlic you made earlier from the storage area.

2. Make A Daily Menu Schedule

Efficient daily menu schedule saves cooking time. You don't need to be confused or think about what to do today.

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For example, Monday's menu is spinach, fried chicken and chili sauce. Tuesday's menu is vegetable soup, sauteed mushrooms and fried fish. You can make a weekly or monthly plan.
3. Provide Food Inventory

Preparing food supplies at home is important. Keeping a few ingredients at home can make next week's cooking easier. Wet food ingredients can be stored in the refrigerator. Meanwhile, dry food ingredients can be stored in the kitchen cupboard.

You need to make broth because it makes it easier for you when you want to make soup or meatballs. You can store the broth in the refrigerator. It's also a good idea to have dry food ingredients such as pasta, vermicelli and vermicelli which are easy and quick to cook.

You can also store ingredients that you can easily make when you need them. For example, the whole family likes meatballs. If you already have the ingredients, you can